The umami sweetness of sugar, combined with the sharp sourness of seasonal lemons, results in a pickle that’s an explosion of flavors on your tongue. This pickle is not only khatta, it’s meetha, it’s flavorsome and it’s eminently delicious. The result is a well-balanced condiment that will go with everything from mithrils to khichdi to aloo parathas.
The pickle is subtly spiced with premium spices like brown cardamom, cinnamon and cloves, giving it an irresistible fragrance and a subtle complexity that’s usually missing from most lemon pickles. So go on, indulge your taste buds in an unmistakably khatta-meetha experience!
Oh, and this pickle is made with ZERO OIL, which means you can indulge guilt-free.
Ingredients: Lemon, Sugar, Salt, Black Salt, Brown Cardamom, Cinnamon, Cloves, Black Pepper, Cumin.
Refrigerate for longer shelf life.
